About Costa Vida
Discover our story, mission, and the passionate team behind fresh Mexican cuisine
Our Story
Costa Vida began as a dream to bring authentic, fresh Mexican flavors to communities across the United States. Founded on the principle that great food brings people together, we've been serving made-from-scratch meals with the freshest ingredients for over a decade.
What started as a single location has grown into a beloved brand known for our commitment to quality, freshness, and exceptional customer service. Every dish we serve reflects our passion for authentic Mexican cuisine and our dedication to creating memorable dining experiences.
From our signature pork barbacoa slow-cooked for hours to our hand-rolled tortillas made fresh daily, every element of our menu is crafted with care and attention to detail.
Our Mission & Values
The principles that guide everything we do
Quality First
We use only the freshest ingredients and prepare everything from scratch daily. Our commitment to quality is unwavering in every dish we serve.
Community Focused
We believe in building strong relationships with our customers and communities. Every location is a gathering place for friends and families.
Sustainability
We're committed to sustainable practices, from sourcing ingredients responsibly to reducing our environmental impact in operations.
Meet Our Team
The passionate people behind Costa Vida
Carlos Rodriguez
CEO & Founder
Carlos founded Costa Vida with a vision to share authentic Mexican flavors with communities nationwide. His passion for food and hospitality drives our company culture.
Maria Gonzalez
Head Chef
With over 15 years of culinary experience, Maria oversees our kitchen operations and ensures every recipe meets our high standards for authenticity and flavor.
David Thompson
Operations Manager
David ensures smooth operations across all locations, focusing on customer satisfaction and maintaining our commitment to quality service.
Sofia Martinez
Customer Experience Director
Sofia leads our customer service initiatives, ensuring every guest has an exceptional dining experience and building lasting relationships with our community.
Our Journey
Milestones in our growth and commitment to excellence
2010
The Beginning
Costa Vida opened its first location with a simple mission: serve fresh, authentic Mexican food with exceptional service.
2013
Recipe Perfection
After three years of perfecting our recipes, we introduced our signature pork barbacoa and hand-rolled tortillas that became customer favorites.
2016
Expansion Begins
Due to popular demand, we opened our second location and began planning for regional expansion across Connecticut.
2019
Community Focus
We launched our community outreach program, partnering with local schools and charities to give back to the communities we serve.
2022
Digital Innovation
Introduced online ordering and delivery services, making our fresh Mexican cuisine more accessible to busy families and professionals.
2026
Continued Growth
Today, we continue to expand while maintaining our commitment to quality, freshness, and authentic Mexican flavors that our customers love.
Join Our Story
Experience the Costa Vida difference for yourself
Visit Us Today
Come taste our fresh, made-from-scratch Mexican cuisine and experience our warm hospitality.
View Our MenuJoin Our Team
Become part of the Costa Vida family and help us serve exceptional food with exceptional service.
Contact Us